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Sale price USD $9.00 Regular price
Actual Color Blue
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Step 1 - Pour cold water into the base of the crock to the waterline, which can keep butter tight from falling into the water. Note: Need to change the water every 2 or 3 days.
Step 2 - Press one stick of softened butter into the crock's cup and compact the butter without leaving air holes. Note: make sure the crock's cup is dry and butter is softened.
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